It travels between ancient and modern flavors and explores Colombian culture from its fermented drinks. That's right, enjoy it, but with one sip at a time.
From Chicha to Pola: A trip through the history of Colombia. Be aware of the best experience you have in Colombian history, told through two of its most emblematic drinks.
In the heart of La CandelariaOur host welcomes you to enjoy a day to taste and understand the deep cultural and social meaning behind each sip.
The girl, an indigenous ancestral drink: it discovers its millennial origin and its process of artisanal preparation, while immersing itself in the stories and traditions that have defined the soul of Colombia for generations. He knows the history of the pola (beer), the drink that came with colonization and became a pillar of the country's social life. Learn about ingredients, fermentation process and how their arrival transformed the culture of drink in Colombia.
In a dialogue, in which, for 1 hour, you are between the ancient and the modern, and while you like four drinks, you understand how chicha and pola coexist in national identity, representing the fusion of two worlds. It is a unique opportunity to connect with the roots of the country and enjoy a delicious dessert.
Includes:
* Deustation of 4 drinks and dessert.
* It's for over 18 years of age.
Place: House Gallery, located in the Chorro de Quevedo.
Video
Terms and conditions
Book 1 day in advance. I pay 100%. Your reservation is not refundable.
If you do not attend the experience on the scheduled date and time, your reservation will be considered a "no show" and you will lose the total value paid.
